Which Food Franchises Are Available Under 2 Lakh?

Which Food Franchises Are Available Under 2 Lakh?

Starting a food franchise is a popular way to enter the food industry, especially when you can leverage an established brand. If you have a budget of under 2 lakh INR, there are several affordable food franchise options available in India. Here’s a look at some top choices and steps to get started.

Benefits of Low-Cost Food Franchises

  • Lower Financial Risk: Reduced initial investment minimizes your financial risk.
  • Quicker Returns: Potential for faster return on investment due to lower setup costs.
  • Easier Scalability: Lower costs make it easier to open multiple outlets.
  • Proven Business Model: You get to operate under a well-known brand with a tried-and-tested business model.

Top Food Franchises Under 2 Lakh

1. Chaat Adda

  • Initial Investment: Around 1-2 lakh INR
  • Specialty: Wide range of chaats and Indian street food.
  • Support: Training, marketing, and operational assistance.

2. Amul Preferred Outlet

  • Initial Investment: 1-2 lakh INR
  • Specialty: Dairy products, beverages, and snacks.
  • Support: Extensive product range and brand recognition.

3. 99 Pancakes

  • Initial Investment: Around 2 lakh INR
  • Specialty: Pancakes and desserts.
  • Support: Menu guidance, training, and marketing support.

4. Kulfi Centre

  • Initial Investment: 1-2 lakh INR
  • Specialty: Various flavors of kulfi and ice creams.
  • Support: Product supply, training, and promotional support.

5. Lassi Shop

  • Initial Investment: Around 2 lakh INR
  • Specialty: Different flavors of lassi, shakes, and beverages.
  • Support: Training, product development, and marketing support.

Steps to Start a Food Franchise Under 2 Lakh

1. Research and Selection

  • Identify and compare various low-cost food franchises.
  • Evaluate the franchise’s reputation, customer reviews, and business model.

2. Financial Planning

  • Assess your budget and arrange the necessary funds.
  • Consider costs for franchise fees, equipment, initial inventory, and working capital.

3. Application and Agreement

  • Contact the franchisor and express your interest.
  • Fill out the franchise application form with required details.
  • Review and negotiate the franchise agreement terms.

4. Location Selection

  • Choose a strategic location with high foot traffic.
  • Ensure visibility and accessibility for customers.

5. Setup and Training

  • Follow the franchisor’s guidelines for store setup.
  • Attend training programs for food preparation, customer service, and operations.

6. Marketing and Promotion

  • Utilize the franchisor’s marketing support and materials.
  • Implement local marketing strategies such as social media promotions, flyers, and discounts.

7. Launch and Operations

  • Launch your franchise with a grand opening event.
  • Focus on maintaining high standards of food quality and customer service.

Tips for Success

1. Customer Focus

  • Prioritize customer satisfaction and build a loyal customer base.

2. Consistency

  • Ensure consistency in food quality and service standards.

3. Marketing

  • Continuously promote your franchise through various marketing channels.

4. Monitor Performance

  • Regularly track sales, expenses, and customer feedback to identify areas for improvement.

Conclusion

Starting a food franchise under 2 lakh INR is an achievable and promising business opportunity. With careful planning, choosing the right franchise, and dedication to quality and customer service, you can successfully run a profitable food franchise. Explore the options, follow the steps, and embark on your entrepreneurial journey in the food industry.

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